If you remember last fall I butchered a goat. You can read about it here. I had a leg left so I make a roast.
I made up my own recipe1 leg of goat
1 orange
1 meyer lemon
1 c. kombucha ( I had it so why not)
cover with onion (about 6)[my moms fault she uses onions on everything]
sea salt
pepper
thyme
rosemary
I cooked it in the oven at 350 for 4 hours
This was so good and tender. I enjoyed it but my boys didn't. No surprise there they don't really enjoy any meat.
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