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Thursday, March 25, 2010

leg of goat

If you remember last fall I butchered a goat.  You can read about it here.  I had a leg left so I make a roast.
I made up my own recipe

1 leg of goat
1 orange
1 meyer lemon
1 c. kombucha ( I  had it so why not)
cover with onion (about 6)[my moms fault she uses onions on everything]
sea salt

I cooked it in the oven at 350 for 4 hours

This was so good and tender.  I enjoyed it but my boys didn't.  No surprise there they don't really enjoy any meat.

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